Tuesday, May 12, 2009

Mom's Delicious Apple Pie

I've tried lots of apple pies, with the fancy pie dough crusts on the top and none of them compare to Mom's Apple Pie.

Pie

5-6 large granny smith apples
1/2 cup brown sugar
2 T flour
1/2 tsp. cinnamon

Combine sugar, flour, cinnamon and toss with the apple chunks. Put in a homemade pie shell.

Topping

1/2 cup sugar
1/4 tsp. cinnamon
1/2 cup flour
1 stick butter

Combine sugar, cinnamon and flour. Cut in butter and sprinkle over apples to make top crust. Put in brown paper bag and tie. Bake at 425 for 1 hour. (Don't worry the bag does not burn)!

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